support@colloquys.com
Open Access
Peer-Reviewed

Journal of Nutraceutical Science and Research
(Two issues per year)

Journal Logo

Editorial Board

Dr Sudarshan Singh Lakhawat

Dr Sudarshan Singh Lakhawat (Ph.D)
(Editor-Member)

Assistant Professor
Amity Institute of Biotechnology Fermentation Technology, Amity University, Rajasthan
India
Dr Oluwatoyin Bolanle Oluwole

Dr Oluwatoyin Bolanle Oluwole (Ph.D)
(Editor-Member)


Food Science and Technology, Federal University of Agriculture, Abeokuta
Nigeria
Prof Aida A Abd El-Wahed

Prof Aida A Abd El-Wahed (Ph.D)
(Editor-Member)


Faculty of Science, El-Menoufia University
Egypt
Dr Aurora Dibra

Dr Aurora Dibra (Post Graduate)
(Editor-Member)

Director of Scientific Research
Department of Biology and Chemistry, University of Shkodra Luigj Gurakuqi
Albania
Dr Sherif Reda Abdel-All Ali

Dr Sherif Reda Abdel-All Ali (Ph.D)
(Editor-Member)

Assistant Professor
Pharmacognosy, Al Salam University
Egypt

Article Processing Timeline

2-5
Days
Initial Quality & Plagiarism Check
15-30
Days
Peer Review Feedback
45-60
Days
Total Article Processing Time

About the Journal

Journal of Nutraceutical Science and Research is an international, peer-reviewed, open-access journal dedicated to publishing high-quality research in the fields of nutraceuticals, functional foods, and nutrition-based therapeutics. The journal provides a global platform for researchers, scientists, clinicians, and industry professionals to share innovative findings related to bioactive compounds, dietary supplements, and health-promoting food products.

The journal focuses on the scientific investigation of nutraceuticals derived from natural sources such as plants, herbs, marine organisms, and functional foods. It emphasizes the role of these products in disease prevention, health promotion, and overall well-being. Special attention is given to the development, formulation, and evaluation of nutraceutical products with proven safety and efficacy.

Journal of Nutraceutical Science and Research aims to bridge the gap between nutrition, pharmaceutical sciences, and clinical research by promoting interdisciplinary and evidence-based studies. It supports research that translates scientific discoveries into practical applications for preventive healthcare and therapeutic nutrition.

The journal also addresses emerging areas such as personalized nutrition, nutrigenomics, functional food innovation, regulatory frameworks, and advanced delivery systems for nutraceuticals. By encouraging rigorous scientific research and global collaboration, the journal contributes to the development of safe, effective, and sustainable nutraceutical solutions for improving human health worldwide.

  • Nutraceuticals and Functional Food Research
  • Bioactive Compounds and Phytochemicals
  • Dietary Supplements and Herbal Products
  • Clinical and Therapeutic Nutrition
  • Food Fortification and Functional Ingredients
  • Nutrigenomics and Personalized Nutrition
  • Nutraceutical Formulation and Delivery Systems
  • Safety, Toxicity, and Regulatory Aspects
  • Marine and Plant-Based Nutraceuticals
  • Public Health and Preventive Nutrition

Editorial and Peer-Review Policy

Journal of Nutraceutical Science and Research adheres to a strict single-blind peer-review process to maintain the quality, integrity, and scientific validity of all published work.

Key features include:

  • Each manuscript is reviewed by at least two independent experts in the field, along with an academic editor.
  • Reviewers know who the authors are, but the authors remain unaware of the reviewer's identities.
  • The evaluations emphasize scientific merit, originality, methodological rigor, ethical compliance, and how well the work fits within the journal's scope.
  • Every submission goes through plagiarism checks and ethical compliance assessments before the review process begins.
  • The final decision on publication is based on the reviewer's recommendations and the editor's evaluation.

Publication Frequency & Format

This journal comes out Two issues per year. Accepted articles are made available online in both HTML and PDF formats, ensuring that scholarly work is accessible and disseminated promptly.

Open Access Policy

Journal of Nutraceutical Science and Research operates under a fully open access model. This means all published content is freely accessible to readers around the globe, without any subscription or paywall. Authors maintain the copyright to their work, and the content is shared under an appropriate open-access license.

Indexing & Archiving

Journal of Nutraceutical Science and Research is dedicated to upholding high standards with the goal of being included in reputable scientific indexing and abstracting services. The journal also ensures long-term digital preservation through recognized archives and repositories, guaranteeing permanent access and discoverability.

Manuscript Submission

Authors are encouraged to submit their manuscripts through the journal's Online Submission System or by emailing them directly to the Editorial Office at support@colloquys.com.

Manuscripts must adhere to the journal's author guidelines regarding structure, formatting, referencing style, ethical approvals, and necessary disclosures (such as conflicts of interest and funding).

Publication Ethics & Integrity

Journal of Nutraceutical Science and Research follows internationally recognized standards for publication ethics and research integrity, which include (but are not limited to):

  • Make sure you have ethical approval.
  • Ensure informed consent and guarantee confidentiality.
  • Declare any conflicts of interest.
  • Be transparent about data availability.
  • Clarify authorship criteria and the roles of contributors.
  • Conduct anti-plagiarism checks.
  • Have a clear policy for retraction and correction.

Current Issue Highlights

No articles found