Open Access
Peer-Reviewed

Journal of Global Research Frontiers and Innovation
(Annual (One issue per year))

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Priyadarshini S R (Ph.D)


Priyadarshini S R

Editorial Member

Affiliation Rajalakshmi Engineering College, Thandalam
University / Institution Rajalakshmi Engineering College
Department Food Technology
Designation Assistant Professor
Email
Country India
Biography -

Dr. Priyadarshini S. R. is a Food Process Engineer, Scientific Editor, and Assistant Professor with over nine years of experience in food science research and scholarly publishing. She holds a Ph.D. in Food Process Engineering from NIFTEM-Thanjavur and has published more than 15 peer-reviewed journal articles and seven book chapters, receiving over 800 citations. She serves as a peer reviewer for eight international journals and is an Editorial Board Member of Smart Waste and Sustainable Systems. Her expertise spans food processing, functional foods, glycemic index research, computational modeling, scientific communication, publication ethics, and research integrity.

Research Interests +